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Dabeli

How to Make Dabeli at Home

Dabeli is a street food which originated from Kutch, Gujarat. The local name is Kutchi Dabeli.  It is easliy found in Mumbai and in Gujarat. It is also a street snack which is available in […]

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Katachi Amti

Katachi Amti

Katachi Amti is made from the leftover water from boiled chana dal when you prepare the puran for puran poli. Katachi Amti is a great accompaniment for puran poli or can also be had with […]

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Puran Poli

Puran Poli

Puran poli is a sweet maharastrain dish which is normally prepared during festivals. This is more famous during the festival of holi. It is a must have during Holi. Puran polis is also known as […]

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Boondi Lassi

Salted Boondi Lassi

Lassi or spiced buttermilk is a good cooler during summer. Lunch for South Indians are always incomplete until they wash down with buttermilk. Good for weight watchers also as you can avoid the calories from […]

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Dal Fry

Dal Fry

Dal fry is just like the simple dal which we prepare at home. This is different from the normal thin dal and has a thicker consistency.  You can use either tur dal (Pigeon Peas) or […]

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Masala Bhaat

Masala Bhaat

Masala Bhaat is an authentic dish which is normally served in most of the traditional maharastrian weddings. With the recent trend changing, Masala bhaat is no longer seen in the wedding food menu and is […]

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Rava Upma

Rava Upma

Upma is a South Indian breakfast which is made of semolina. Quite quick and easy to make. Can be also eaten as an evening snack. Goes well with a hot cup of ginger tea. Ingredients: […]

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Misal Pav

Misal Pav

One of the cuisine which is close to my heart is the Maharastrian cuisine. There are innumerable types of dishes which are traditional cuisine of Maharashtra. And one of them is Misal pav is a […]

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Kashmiri Pulao

Kashmiri Pulao

Unlike other pulao’s which are spicy, Kashmiri pulao tastes sweet and aromatic. There are lot of variations. In Kashmir dry fruits and fresh fruits are generously added to this dish. This pulao can be eaten […]

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Potato Bhaji

Batata Bhaji (Potato curry)

Ingredients: 2 big potatoes 2 chopped green chillies (decrease the quantity if you do not want it too spicy) 2 garlic chopped ½ inch ginger chopped 1 big onion sliced ½ tsp turmeric powder ½ […]

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