Archive for June, 2014

Dahi Vada

Dahi Vada

Dahi vada is a favorite for most of the Indians. This is a popular snack among the South Indians.  This can be had either sweet or salty. In the North of India, this dish is […]

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Coriander-leaves

How to keep Coriander leaves fresh for many days

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Posted: June 21, 2014

Coriander leaves will stay fresh if you store them in an airtight container or wrap in banana leaf and store it in the fridge. One more Coriander leaves tip is, if you wash and dry […]

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Medu Vada

Medu Vada

Medu Vada is a south Indian snack and most the Indians, favorite. This can be eaten at breakfast or can be had as anytime snack. This crispy snack can be had as it is or […]

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Gajar Ka Halwa

Easy Gajar ka Halwa (Carrot Halwa)

Whenever you see red juicy carrots the first thing which comes into everyone’s mind is Carrot Halwa / Gajar ka Halwa. Just thinking, it makes your mouth water. I normally make the traditional carrot halwa […]

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Ras Malai

Ras Malai

Ras Malai or Ros Malai is a dessert favorited by many people. It is more popular India, Bangladesh and Pakistan. This dessert is made by curdling the milk. It can be eaten warm or cold. […]

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Tamarind Rice

Tamarind Rice (Puliyodharai)

Tamarind Rice or Puliyodharai is a special dish made during festivals and is also offered as neivedhyam/prasadam in South Indian temples. Puliyodharai is one of my favorite rice dish. The recipe has been prepared as […]

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